Hello, thank you for taking the time to visit. This is a site dedicated to vegetarian food and recipes. It’s all about bringing together a collection of simple, delicious, easy and healthy vegetarian recipes for you to enjoy.
I began my culinary experience as a helper in my mother’s kitchen, and learned the art of cooking and the use of spices from her. At the age of 10, I prepared my first dish “Aloo Baigan Masala”, since then I have not stopped cooking. My friends says I made a mistake while selecting my career, I should have opted my carrier as a chef in Hotel Management.
All the recipes on my food blog are in detailed, step by step pictorial format so that it can help readers about the color of a dish on
various stages, consistency of the gravy, quantity of the ingredients etc.
I tried my best for these step shots so that the they can be easy to understand and can be co-related too.
Please provide your valuable feedback that will help me in making the blog more useful for the readers.
I learned the twist on the traditional recipes from my mother and also from my own experience.
All the recipes are tried and tested in my kitchen.
I am a pure vegetarian but I cooked non-veggie delights like Butter Chicken, Goan fish curry for my friends. Bread Omelette is the another dish that my friends likes a lot and insist me to prepare for them.
I am totally obsessed with food. I day dream about new recipes. I devour cookbooks. I love photographing food and hope that the pics on my blog will inspire you to jump into the kitchen to cook a delicious, healthy meal.